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Pancho Villa

Pancho Villa's Saddle at the Cadillac Bar

Recipes and Memories

By Wanda Garner Cash

Published December 2020

Texas A&M University Press

978-1-62349-898-6 cloth $19.95

The  Best from Helen Corbitt

The Best from Helen Corbitt's Kitchens

Edited by Patty Vineyard MacDonald

Published September 2020

University of North Texas Press

978-1-57441-813-2 paperback $29.95

T-Bone Whacks and Caviar Snacks

T-Bone Whacks and Caviar Snacks

Cooking with Two Texans in Siberia and the Russian Far East

By Sharon Hudgins

Published May 2018

University of North Texas Press

978-1-57441-714-2 cloth $39.95

Food and Philosophy

Food and Philosophy

Selected Essays

By Spencer Wertz

Published March 2017

Texas Christian University Press

978-0-87565-638-0 paperback $22.95

Well Done: SFA 90+ Years and Cooking

Well Done: SFA 90+ Years and Cooking

Edited by Kimberly Verhines

Published November 2016

Stephen F. Austin University Press

978-1-62288-400-1 hardcover (printed case) $35.00

Ed. F. Kruse of Blue Bell Creameries

Ed. F. Kruse of Blue Bell Creameries

By Dorothy McLeod MacInerney

Published June 2016

Texas A&M University Press

978-1-62349-363-9 cloth $24.95

From Tea Cakes to Tamales

From Tea Cakes to Tamales

Third-Generation Texas Recipes

By Nola McKey

Published May 2016

Texas A&M University Press

978-1-62349-409-4 paperback (with flaps) $29.95

Tales of Texas Cooking

Tales of Texas Cooking

Stories and Recipes from the Trans Pecos to the Piney Woods and High Plains to the Gulf Prairies

Edited by Frances Brannen Vick

Published January 2016

University of North Texas Press

978-1-57441-618-3 cloth $34.95

Choctaw-Apache Foodways

Choctaw-Apache Foodways

By Robert B. Caldwell Jr.

Published October 2015

Stephen F. Austin University Press

978-1-62288-099-7 paperback $22.00

Cooking with the Texas Poets Laureate

Cooking with the Texas Poets Laureate

Poems

Edited by Elizabeth Ethredge, Gary Horton, Joanna Baker, Julian Kindred, Matthew Bennett and Reina Shay Broussard

Published May 2015

Texas Review Press

978-1-68003-020-4 paperback $22.95

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